Salted Caramel - Milk Chocolate

A unique milk chocolate blend, including Madagascan beans for a rounded, sweet taste, is combined with caramelised sugar to create rich and indulgent caramel notes with a subtle Anglesey sea salt.

Sugar, Cocoa Butter, Cocoa beans, Whey Powder (Milk), Butter (Milk) Fat, Maltodextrin, Whole Milk Powder, Skimmed Milk Powder, Anglesey Sea Salt Emulsifier: Soya Lecithin and Flavouring: Vanilla.

Allergy Warning: See ingredients in Bold. May also contain traces of nuts, peanuts and gluten as these products are handled in our factory.

Milk chocolate contains 36% min cocoa solids, 21% min milk solids

Weight: 70g

-
Rococo strive to ensure their products are suitable for a wide range of dietary preferences. However, these products are made in an environment that handles nuts, soy and milk, and we cannot guarantee they are completely gluten-free.