65% Madagascar Chocolate Bar
The Blue Magpie
65% Madagascar, Tsarafandray
A full bodied chocolate with tasting notes of sweet red berries, cherry & citrus bloom.
This cacao is the best of the northwestern Madagascar, growing in the Sambirano River valley.
Gluten, palm, soy & Dairy free, vegan.
Nearynogs carefully sourced this cacao with their partners at Silva cacao to bring ethical, sustainable, traceable and slave free cacao to craft bean to bar chocolate.
65 gram bars in eco friendly packaging.